Peach Daiquiri Ice Recipe: A Delicious and Easy to Make Summer Cocktail Recipe

This easy-to-follow recipe will have you sipping on a delightful summer cocktail in no time. Not only is this cocktail tasty, but it also makes for a great conversation starter at your next summer gathering. So grab your ingredients, get your shaker ready, and let’s get started on making this crowd favorite.

Peach Daiquiri Ice Recipe

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Prep Time 8 mins

Freezing Time 4 hrs

Course Drinks

Cuisine American

Servings 4 people

Ingredients

  

1x2x3x

• 1 16- ounce can peach slices juice pack
• ¼ cup sugar
• 2 tablespoons rum
• ¼ teaspoon finely shredded lime peel
• 2 tablespoons lime juice

Instructions

 

• Drain peaches, reserving 2 tablespoons juice. In a blender container or food processor bowl combine peach slices, sugar, rum, lime peel, lime juice, and reserved peach juice.
• Cover and blend or process till smooth. Pour peach mixture into an 8x4x2-inch loaf pan.
• Cover and freeze at least 4 hours or till firm. Let stand at room temperature about 5 minutes before serving.

Nutrition

Sodium: 1mgPotassium: 6mgCarbohydrates: 25g

Keyword Low Cholesterol, Low Fat, Low Sodium

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